Saturday Night Banquet Meal Choices

Pan Seared Chicken Marsala

Served over Julienne Cut Vegetables and Potatoes Dauphine, Iced Tea, Dinner Rolls and Coffee with Dessert.

Tilapia Francese

Lemon Caper Sauce Served over Julienne Cut  Vegetables and Rice Pilaf, Iced Tea, Dinner Rolls and Coffee with Dessert.

Vegan Pasta

Served over Julienne Cut Vegetables and Rice Pilaf, Iced Tea, Dinner Rolls and Coffee with Dessert.

 

Buy your Saturday Night Banquet Meal online.

(see links on the right)  ----------------------------------->>>>>>>>

 

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& Preservation Foundation. 

Webmaster: Cheryl Rose

Webmaster: Daniel Sigmon

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